Kombucha | Ama Leh Apricot - Unpasteurized - Natural - No Artificial Flavor & Preservatives - Bhu - 250ml RESTRICTED FOR PAN INDIA Relieves Inflammation

Relieves Inflammation

You can also use it in curries like chicken tikka

So invite this elite spice over to your kitchens and enjoy cakes

Whether you are grilling

Kombucha | Ama Leh Apricot - Unpasteurized - Natural - No Artificial Flavor & Preservatives - Bhu - 250ml RESTRICTED FOR PAN INDIA Relieves InflammationHighly nutritious Leh apricots are sourced painstakingly, to make this amardine, moon of the faith or khubani kombucha. Process: Fermented for three weeks, Bhu Kombucha is infused with healing botanicals & herbs for a bouquet of elegant notes. Yeast strands signal healthy, probiotic rich, natural kombucha. Benefits: Heals your liver. Improves digestion. Increases energy & immune support. Reduces joint pain. How to: Drink with ice. Start with 100 ml.