Salmon Garden banana while agave syrup and toasted

while agave syrup and toasted sesame seeds finish the dish with a sweet touch and a light crunch

accompanied by a red berry jam butter that melts on top

and crispy shallots for the final crunch

A perfect combination of sweet and salty that you will love in every bite

Salmon Garden banana while agave syrup and toastedSmoked salmon over cream cheese blended with fresh dill and lemon. Elevated with house quick pickled cucumber the acidic crunch that replaces the caper and a drizzle of avocado oil with lime and a hint of mild chili. The fresh, summery take on the classic salmon and cream cheese, without the usual heaviness. Add your favorite extras! Bacon +2. 50 Latin Cheese +2. 30 Gouda cheese +1. 50 Criollo pulled pork +3. 00 Avocado +2. 30 Shredded Chicken +2. 00