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A millefeuille sablé (French biscuit) decorated as a bottle of champagne
A dome-shaped cake covered with hand-piped Chantilly cream and sugar pearls
A strawberries and cream pink Swiss roll cake decorated with cream
A novelty selection of hand-piped festive
Marie-Antoinette Rectangular Cake with Red Rose Petals - Handmade Miniature Food Easter A millefeuille sablé (French biscuit)A rectangular cake "Marie Antoinette" decorated with red rose petals, raspberries, sugar pearls and pretty pink hand piped icing. Presented on gold bakery board.
US$ 44.95
US$ 133.47
US$ 290.00
US$ 40.22
US$ 40.22
US$ 129.00
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