Vintage Japanese Yanagiba Knife 200mm Carbon Steel Made in Japan 1760 J. A. Henckles At 270mm this is the

At 270mm this is the longer sujihiki option

Experience the Control of a Full-Size Chinese Slicer - Crafted in Seki

and large cuts at the table or on the board

Experience the Japanese All-Rounder

Vintage Japanese Yanagiba Knife 200mm Carbon Steel Made in Japan 1760 J. A. Henckles At 270mm this is theExperience a Timeless Japanese Sashimi Knife A beautifully preserved vintage Yanagiba from Japan the single bevel slicer trusted by sushi chefs for generations, now available as a one of a kind piece. The Specs Steel: Carbon steel Blade length: 200mm Bevel: Single bevel Handle: Wood Hardness: 58 HRC Origin: Made in Japan Condition: Vintage pre owned Heritage The Yanagiba is the definitive Japanese slicing knife its long, single bevel blade draws