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A fine grit rod realigns the edge with a lighter touch than a regular grit rod
The Tsunehisa Aokami Super Gyuto 210mm is made in Japan from Aogami Super (Blue Super) steel - the highest grade of Hitachi's blue paper steel series
distinctive grain that makes each handle unique
and trimming with far more control and safety than a knife
Yoshimune Aogami Super Black Hammered Santoku 165mm - Walnut Octagonal Handle knife case A fine grit rod realignsExperience Aogami Super Precision in a Black Hammered Santoku The Yoshimune Aogami Super Black Hammered Santoku 165mm is a stainless clad all rounder built for serious cooks who want bold aesthetics and exceptional edge retention. Aogami Super carbon steel, hardened to 64 HRC, with a striking black hammered finish and a walnut octagonal handle. Carbon steel sharpness, stainless protection, and a versatile santoku profile. The Specs Steel: Aogami Super
