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Simmondsia chinensis(Jojoba)
Say goodbye to bitter green teas
making it an ideal choice for sweetening hot and cold beverages such as tea
ORGANIC INDIA’s Cow Ghee is heat stable & perfect to use for cooking at high temperatures
Biryani Masala | Pulav – DTE - 50gm diffwithsku Simmondsia chinensis(Jojoba)Its largely a blend of flavoring spices used along with taste agents like black pepper, rose petals and chilli to impart a pleasantly textured flavor to ordinary rice. The origins of this blend can be traced back to the Mughal era. A delicacy of Lucknow, brought to India by Mughals and later relished by Nawabs. Prepared with finest of ingredients for those who cannot afford time to make this at home but want to enjoy the taste. Biryani came to India
US$ 54.99
US$ 22.99
US$ 19.99
