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Flour Water Salt Yeast Sifted Red Spring Wheat Flour The ultimate guide to learning

SKU 31879876863
4.2
USD47.00 USD69.00

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Ships within 48 hours · Estimated delivery Aug 19 - Aug 24

Description

The ultimate guide to learning how to bake sourdough bread

a traditional aromatic blend produced in France for centuries

illustrated

cover tightly

Flour Water Salt Yeast Sifted Red Spring Wheat Flour The ultimate guide to learningFrom Portland's most acclaimed and beloved baker comes this must have baking guide, featuring recipes for world class breads and pizzas and a variety of schedules suited for the home baker. A popular favourite for home bakers!

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