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Footbed: wipe clean with a damp cloth only - do not hand wash or machine wash
Tojiro's DP3 construction places a VG10 high-cobalt core at the cutting edge - a steel chosen for its hardness and edge retention - clad in high-chrome stainless steel for durability and corrosion resistance
you'll wonder how you managed without it
The Kiritsuke is a hybrid blade - part Usuba
Premium Vintage Butcher Cleaver Knife 200mm Carbon Steel aokami steel Footbed: wipe clean with aA Rare Find American Carbon Steel Restored to Heirloom Standard A fully forged carbon steel butcher cleaver, professionally restored by GT Edgeworks (SA) with a custom Blackwood timber handle and triple brass pins. The Specs Blade Length: 200mm Overall Length: 350mm Blade Thickness: 1. 7mm Steel: Carbon Steel Hardness: 58 HRC Style: Fully Forged, Full Tang, Triple Brass Pins Handle: Blackwood Timber with brass pins Weight: Approx. 1. 5kg Origin: Made
