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Units of competency FBPOPR2071 Provide and apply workplace information FBPFSY2002 Apply food safety procedures FBPOPR2096 Follow procedures to maintain good manufacturing practice in food processing FBPWHS2001 Participate in work health and safety processes If you require RPL Kits with comprehensive benchmarking
Core units BSBINM401 Implement workplace information system BSBWHS401 Implement and monitor WHS policies
Core units BSBWHS307 Apply knowledge of WHS laws in the workplace BSBWHS308 Participate in WHS hazard identification
neck and shoulder massages for relaxation SHBHIND002 Research and use hairdressing industry information SHBXCCS004 Recommend products and services SIRRINV001 Receive and handle retail stock SIRRMER001 Produce visual merchandise displays If you require RPL Kits with comprehensive benchmarking
Vocational Placement Kit-CPPSCM4040 Develop and monitor maintenance strategies that contribute to asset life cycle Certificate IV Units of competency FBPOPR2071 ProvideA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.
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