Dried Caviar Oscietra attilus-caviar Das Besondere – Unser Störfilet

Das Besondere – Unser Störfilet ist immer praktisch grätenfrei

Mother of pearl is ideal for eating caviar with

for example

to olive green with hints of gold

Dried Caviar Oscietra attilus-caviar Das Besondere – Unser StörfiletAttilus dried caviar is simply dehydrated pure sturgeon caviar (acipenser gueldenstadtii), it tastes like nothing else, it has a concentrated, rich flavor and a distinct crunchy taste. The strong taste makes it ideal to be used grounded or sprinkled on whole to embellish cocktails, chilled vodka, risotto, sushi, eggs, pasta, seafood, hors doeuvres, soups and so much more. Additionally, you get twice the amount for the same price because dehydrated