FermThrive Yeast Nutrient fermpro This gluco amylase enzyme improves

This gluco amylase enzyme improves fermentation and yields from starch-based fermentations by converting dextrins (sugar polymers) to fermentable sugars like maltose and glucose that the yeast use to make alcohol

It works well for both bourbon and whiskeys

From rum to bourbon and whiskeys this strain produces spirits with outstanding congener profiles

kegs and parts

FermThrive Yeast Nutrient fermpro This gluco amylase enzyme improvesDeveloped to provide nitrogen, vitamins, minerals and pH buffering capacity to yeast during fermentation to optimize alcohol production in super high gravity conditions. Additional factors can also promote yeast vitality and structural integrity in these stressful conditions.