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and is based around some impressive high-elevation vineyards discovered near Spina
Radicchio and Sausage Risotto
balsam herbs and ashen stone
Winemaker Bernhard sets it apart from similar sites
Dominio del Aguila, Picaro del Aguila Tinto, 2023 feed-cl0-Chile and is based around someJuicy aromas of blackberry, blueberry and dark cherry, vanilla and sweet spice waft temptingly out of the glass. Your first sip won't disappoint, it's smooth and silky with seriously good balance and fine chalky tannins. The grapes come from north facing vineyards, the cooler exposition helps temper the hot climate, giving a fresh and vibrant style. This superb modern Ribera del Duero from winemaker to watch Jorge Monzn would be spot on with lamb.
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