Isigny Mimolette Aged 12 month How much would You like?:5 oz. a true epitome of luxury

a true epitome of luxury

Saint Angel is a triple cream brie made with pasteurized cow's milk

We prefer to enjoy the smooth texture and savory flavor of this artisanal cheese accompanied with honey or fruit preserve

It takes its name from the large poles used by the locals of the Vendée marshes to propel their boats

Isigny Mimolette Aged 12 month How much would You like?:5 oz. a true epitome of luxuryBy Isigny. Product of France. Mimolette is a hard cows milk cheese with a distinct bright orange hue and spherical shape. It is pleasantly mild for an aged cheese, with a slightly fruity and nutty finish. Is it aged for 12 months. This cheese originated in Holland and was introduced into France when Flanders was part of that country. Basically, it is matured Edam that is allowed to ripen for around six to nine months, by which time it becomes so hard