Tsunehisa | SLD Washiji | Santoku 165mm | Oak Yaki VG1 Bag size | Closed 450mm

Bag size | Closed 450mm l x 150mm w x 90mm h | Open 450mm l x 170mm w x 210mm h

Narrow Curved Boning Knife 15cm

This is not a bone cleaver

meat and vegetables

Tsunehisa | SLD Washiji | Santoku 165mm | Oak Yaki VG1 Bag size | Closed 450mmTsunehisa knives come from various blacksmiths and factories from around Japan. They make many different style blades made from a range of steels. High performing and affordable knives they are a great entry knife into the Japanese knife world. The Gyuto is the Japanese version of french Chefs knife. SLD semi stainless steel was originally designed by Hitachi for cutting other steels. It holds an edge as long as carbon steel but is much easier to care