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Ships within 48 hours · Estimated delivery Aug 13 - Aug 18
Tender and plump
our Cornish Turbot is hard to beat – its delicious flavour and firm
succulent steaks from the leaner part of the leg
cook it low and slow and enjoy succulent
Greendale Salmon En Croute Type:Frozen Tender and plumpThis classic French recipe features creamy white wine sauce, herbs and a fillet of succulent Salmon, all wrapped up in deliciously buttery puff pastry. *PLEASE NOTE* This item is freshly prepared on site by the Greendale Fishmongers and requires 2 days notice.
US$ 49999.50
US$ 49999.50
US$ 49999.50
US$ 435000.00
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