Fields of Farmers author_Ross Conrad The key is how we

The key is how we think

There are also 60 recipes for cooking with cheese

increase agriculture production and enhance biodiversity

and deeply satisfying life

Fields of Farmers author_Ross Conrad The key is how weAmericas average farmer is 60 years old. When young people cant get in, old people cant get out. Approaching a watershed moment, our culture desperately needs a generational transfer of millions of farm acres facing abandonment, development, or amalgamation into ever larger holdings. Based on his decades of experience with interns and multigenerational partnerships at Polyface Farm, farmer and author Joel Salatin digs deep into the problems and