6.5" Butcher's Cleaver - Master Series (B30) new-arrivals down the silver membrane of

down the silver membrane of a rack of lamb -- without tearing the meat you're trying to keep intact

designed for in-hand precision jobs

Stropping Surface: 205mm long x 65mm wide

Pin Series (X02O)

6.5" Butcher's Cleaver - Master Series (B30) new-arrivals down the silver membrane ofReach for this when you're splitting a chicken carcass clean through the rib joint, or when a bone in lamb shoulder is standing between you and Sunday dinner. The 6. 5 inch bone chopper is built to cleave, not slice. Heavy spine, short blade, all the weight where you need it for a single confident stroke. Built for the Joint A bone chopper lives or dies on its mass. This one carries a thick, heavy spine that drives the edge through cartilage and small