The Willamette Single Hop Experiment | 5 Gallon Beer Recipe Kit | Extract Option:DME Glycol Chillers for cooling wine

Glycol Chillers for cooling wine fermentations and for use with our PH45 fan unit for cooling rooms

10 feet of vinyl tubing

It is the antithesis of todays super citrusy hopped

The Grade 4 corks show average porousness and is a little below the quality of cork used in many commercial facilities

The Willamette Single Hop Experiment | 5 Gallon Beer Recipe Kit | Extract Option:DME Glycol Chillers for cooling wineOur Single Hop Experiment series is the perfect way to learn the characteristics of individual hop varietals Includes a small bittering addition of Magnum and three 2 oz additions of your chosen hop for late boil and at dry hopping Estimated ABV: 5% Estimated IBUs: 35 Makes 5 gallons of finished beer We recently had a simple, yet exciting idea: What if we brewed the same recipe, used the same yeast, but changed one thing the flavor, aroma, and dry hop