Japanese Style Plant-Based Cooking: Amazing Vegan Recipes from Japan's Leading Macrobiotic Chef and Food Writer YA_Gift_Guide mile-a-minute look behind the scenes

mile-a-minute look behind the scenes of living the so-called glamorous life in Manhattan now takes firm aim at life at home

a world millions of young readers around the world have come to know and admire

mayhem began immediately

along with some of the least scrupulous

Japanese Style Plant-Based Cooking: Amazing Vegan Recipes from Japan's Leading Macrobiotic Chef and Food Writer YA_Gift_Guide mile-a-minute look behind the scenes"[Kano's] preparations [are] simple, even humble, yet exquisite and explosively flavorful." Mark Bittman, The New York Times "In the Japanese culinary world, particular respect is given those who manage to transform humble foodstuffs into magnificent meals. Yumiko Kano, the chef and owner of restaurant Sen, earns high marks for her skill and ingenuity in this regard." Elizabeth Andoh, The New York Times Yumiko Kano is one of Japan's best known