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Tender and plump
This conveniently sized half-rack of lamb is cut from the most tender part of the animal
slightly smaller fillet from the tail end of the fish
these Loin Fillets are a meaty cut of fish that will make for a hearty meal
Brill Fillets Weight:2x 180g Tender and plumpBrill has firm textured white flesh and a sweet taste, and is often compared to Turbot, another delicious member of the Sole family. This fillet has been boned for your convenience by the expert fishmongers at Greendale Farm Shop.
US$ 14.99
US$ 134.47
US$ 16.99
