FLAVOURS OF THE PAST PINEAPPLE WINE This blend of rare and

This blend of rare and hand-selected pot and column still rums have all been aged for a minimum of 21 years in the tropical climate of Jamaica

providing a rich rum punch aroma once opened

The finish is long and crisp with the lemon and pepper notes adding structure to a slightly dry exit

Rum Bar Gold is a blend of aged pot still rums with the youngest rum in the blend being 4 years old

FLAVOURS OF THE PAST PINEAPPLE WINE This blend of rare andFlavours of the Past Pineapple Wine is delicately hand crafted from the pineapple juice at the peak of perfestion. Its unique flavour makes it perfectly balanced in taste and aroma. Pineapple wine is made from the juice of pineapples. Fermentation of the pineapple juice takes place in temperature controlled vats and is stopped at near dryness. The result is a soft, dry, fruity wine with a strong pineapple bouquet. Contains 10% alcohol.