Cooking on Fire by Nicolai Tram and Eva Helbaek Tram grad A fully revised and updated

A fully revised and updated edition of the essential companion to Drawing on the Right Side of the Brain--over half of the exercises are new

Diane Eyer

(Learn how to make seed bombs and an indoor seed-starting station

Icky-Sticky bubble gum

Cooking on Fire by Nicolai Tram and Eva Helbaek Tram grad A fully revised and updatedCooking on an open fire is the most archaic of all cooking methods. This cookbook provides many varied recipes as well as practical tips. For decades, open fire cooking has been considered a pastime reserved for scouts and elite soldiers, leaving the rest of us to grill sausages on the terrace. But open fire cooking is for everyone. It is sensuous and impractical in the best sense of the word. It is as much about the time spent making the food as it