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The Forager Chef's Book of Flora: Recipes and Techniques for Edible Plants from Garden, Field, and Forest Wednesday Kirwan understands their magic and mystery

SKU 88870026099
4.5
USD34.95 USD60.95

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Description

understands their magic and mystery

and supported

He avoided things that he felt might be dangerous

is an optimist who believes in a brighter future for humanity

The Forager Chef's Book of Flora: Recipes and Techniques for Edible Plants from Garden, Field, and Forest Wednesday Kirwan understands their magic and mysteryAlan Bergo is the 2022 James Beard Foundation Award Winner for Instructional Visual Media *As Seen on NBC's The Today Show! *Alan is now a chef on HULU's new series "Chef vs. Wild"! "With a passion for bringing a taste of the wild to the table, [Bergo's] inspiration for experimentation shows in his inventive dishes created around ingredients found in his own backyard." Tastemade From root to flower and featuring 180 recipes and over 230 of the

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