Low and Slow Basics *Chilli Citrus* FIREARM ACESSORIES creating a table for serving

creating a table for serving

Conserving resources is key

May contain traces of dairy

Insane level beef o’matic dispenser with crustal uplift in the erogenous zone

Low and Slow Basics *Chilli Citrus* FIREARM ACESSORIES creating a table for servingChilli Citrus Charge is the best way to get the most flavour out of your favorite cut of chicken and pork whilst adding a little extra spice. Whether its in your backyard or in competition, this rub will give you an extra edge with its superior taste and versatility. My top 3 things to use Chilli Citrus Charge on: Chicken Wings Fish Pork My tip for Chilli Citrus Charge Chicken and Pork Rub: Sprinkle on roasted nuts or watermelon for a flavourful kick!