and citron and steeped into a base wine of local Muscat and Vermentino
try it alongside classic regional dishes such as Pappa al Pomodoro (a hearty tomato and bread soup)
Jean-Paul Hébrart took over Marc Hébrart from his father in 1997
96 points in CellarTracker
2020 Domaine Pierre Vessigaud Pouilly-Fuisse Vieilles Vignes back_in_stock and citron and steeped intoFrom: Pouilly, Mcon, Burgundy, France Varietal: Chardonnay Taste: This wine shows a golden hue in the glass. The nose opens with layered aromas of acacia, white flowers, and ripe orchard fruit, followed by hints of almond, hazelnut, and subtle toast. On the palate, it is both textural and focused, displaying generous notes of yellow apple, lemon peel, and white peach wrapped in chalky minerality and saline depth. The finish is long, with a sustained