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climbing past 700 feet on basalt soils first planted in 1997 and expanded in 2006
it's the kind of go-to fizz you can pour as an apéritif
The 2023 vintage opens with citrus blossoms
and green apple framed by saline minerality
Pedro Parra Y Familia, Cinsault "Imaginador", 2023 SO062026 Leipold climbing past 700 feet onPedro Parra is a terroir specialist turned vigneron, championing Chile's old vine Cinsault grown on the granite soils of the Itata Valley. 'Imaginador' is his entry into the range and the wine that first showed him Itata's potential, a blend from old hillside vines sourced across several growers. The 2023 is juicy and aromatic, with bright red fruit, dried herbs, and a peppery, mineral lift. Pure, gluggable, and food friendly; a chilled glass is
