Carrots, Baby Weight:100 gms such as lemon meringue pie

such as lemon meringue pie

Boils in 20 mins or longer until tender to the core when pierced and roasts in around 40 mins when cut into rough-shaped chunks

Add the stems first and stir fry for a minute or so before adding the leaves

either whole or chopped

Carrots, Baby Weight:100 gms such as lemon meringue pieOur baby carrots are a carrot sold at a smaller size before reaching maturity. This cultivar of carrot has been bred to be used at the "baby" stage. Baby carrots are sweeter and more tender than full grown carrots. All taste and no core. Use whole for maximum appeal. Baby carrots can be enjoyed in so many ways: as a healthy snack, with a dip, as a side dish or mixed into soups and stews, the possibilities are endless. Note: Images are only for