Azimut, Rose Cava Brut Nature, 2023 LOIRECOUNT0530 a sweeping amphitheater of clay-limestone

a sweeping amphitheater of clay-limestone soils in Serralunga d’Alba

but it has turned out even more stunning than expected

and violets

with its steep

Azimut, Rose Cava Brut Nature, 2023 LOIRECOUNT0530 a sweeping amphitheater of clay-limestoneAzimut is the Suriol family's project of organic, traditional method sparklers made from their own grapes and certified organic fruit bought from like minded neighbors. This rose Cava is a 50 50 blend of Garnacha and Monastrell grown on clay, limestone and loam in Penedes, made by the traditional method with a short maceration for color and aged over nine months in bottle. Brut Nature means no added sugar, so it stays crisp and dry rather than fruity