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The 2024 inaugural vintage underwent five days of cold soaking on crushed skins
From a single parcel on the Monts Damnés slope
but it’s also a sleeper for tiki cocktails
Coconut rum
Chiara Condello, Romagna Sangiovese Predappio, 2023 SO070825 Spindler Grand Crus The 2024 inaugural vintage underwentChiara Condello has established herself as one of Italy's most important young winemakers, earning recognition as Best Italian Winemaker Under 35. Her Sangiovese comes from seven hectares in the hills of Predappio, in Emilia Romagna, where she works with 4. 8 hectares of Sangiovese planted on distinctive terroir. The wine is produced with spontaneous fermentation and 1525 days of skin maceration, then aged in steel and Slavonian oak. Intense ruby red
