Giovanni Manzone, Barolo Le Gramolere, 2001 CS20230629 and just a hint of

and just a hint of white pepper

earthy complexity and just a whisper of smoke

Antoine Foucault’s wines have achieved near-cult status

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Giovanni Manzone, Barolo Le Gramolere, 2001 CS20230629 and just a hint ofTraditional Barolo at perfect maturity from one of Piedmont's most under the radar gems. The Manzone family has made wine in Monforte d'Alba since 1925now run by the third generation. Their philosophy is resolutely non interventionist: indigenous yeast fermentation, long macerations, and aging in large Slavonian oak casks rather than new French barriques. At 24 years old, this Le Gramolere has developed the ethereal complexity that only patient