Caymus Vineyards, Napa Cabernet Sauvignon, 2023 GROWER 24 months aging on lees

24 months aging on lees in used barrels: this is classical

and a mineral finish that speaks to the estate’s deep-rooted vines and careful élevage

built to age from historic château cellars

This one is built for the cellar—give it a long decant now

Caymus Vineyards, Napa Cabernet Sauvignon, 2023 GROWER 24 months aging on leesThe 2023 vintage benefited from a cool spring, plentiful rainfall, and a warm but not excessive summerideal conditions for the long, slow ripening that builds complexity in Cabernet. Caymus sourced from Coombsville, Calistoga, and the valley floor, using fruit from cooler pockets to add structure and freshness while valley floor fruit delivers the lush texture Caymus is renowned for. The cool 2023 season allowed extended hang time, resulting in