Pierre Morey, Meursault les Tessons, 2023 so041626 30 under 30 offer This parcel produces two-thirds of

This parcel produces two-thirds of Cappellano's Barolo

blending Le Mesnil-sur-Oger and Oger down the middle

Sourced from a single

known for producing some of Barbaresco’s most structured and long-lived wines

Pierre Morey, Meursault les Tessons, 2023 so041626 30 under 30 offer This parcel produces two-thirds ofLes Tessons occupies a rare position: village level classification with Premier Cru altitude and exposure, plus chalky soils that deliver exceptional minerality. Cool site ripening creates finely iodized white fruitcitrus, green apple, stone fruitwith crisp precision. Pierre Morey vinifies this site separately to honor its particular terroir identity, offering excellent value for near Premier Cru quality.