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The 2017 vintage is fresh
with no signs of ripeness or heat
has quickly established herself as one of the region’s most exciting winemakers
Vinified and aged in oak casks
Division, Gamay Lutte Willamette Valley, 2023 so111725 asimov thanksgiving offer The 2017 vintage is freshDivision named this Gamay 'Lutte,' the fight, for their ongoing campaign to prove Oregon can make serious Gamay, and this bottling makes the case. Grown in the Willamette Valley from biodynamically farmed sites, it's fermented with native yeasts, partly by carbonic maceration, then aged in a mix of stainless, concrete, and neutral oak to keep everything fresh and unadorned. The result is light, peppery, and mineral, closer in spirit to a good cru
