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Pork Rib Chop
sliced thin for stir-fry
Boneless Pork Chops
If you haven't tried one yet
Grass-Fed Top Sirloin Steak Bulk Share Pork Rib ChopA versatile, everyday steak with a clean beef flavor and enough tenderness to hold its own on the grill or in a hot skillet. Leaner than a ribeye but with more character than a filet, the top sirloin sits in a sweet spot great cooked whole with just salt and high heat, sliced thin for stir fry, or cubed and threaded onto kebab skewers with a good marinade. It's the cut that earns its place in the regular rotation. Packs come around 12 oz, exact
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