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Ships within 48 hours · Estimated delivery Aug 11 - Aug 16
also known as Asado Banderita
and filled with natural ham
Wet aged beef | Frozen at origin to lock in flavour and freshness
Cut across the bone (5 bones
Frozen Oyster Blade "Marucha" Grass-Fed Angus Size (kg):0.8 also known as Asado BanderitaThe oyster blade, known in Argentina as marucha, is a flavorful and versatile cut taken from the shoulder. Naturally marbled and rich in beefy taste, it stays juicy when cooked and develops great tenderness with slow or medium cooking. In Argentine kitchens, marucha is a favorite for grilling, pan searing, or slow roasting it can be cooked whole, sliced into steaks, or used in hearty stews. Grass fed Angus cattle give this cut its signature depth of
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