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Also known as Bife de Chorizo
Traditionally paired with chorizo as a starter
Ideal for grilling or roasting as a sharing steak
A classic of the Argentine asado
Frozen Whole Tenderloin, Grass-Fed Angus offer Also known as Bife deLean, tender, and delicately flavored, this grass fed Angus tenderloin from Argentina is the epitome of refinement. Its buttery texture and mild flavor make it ideal for elegant dishes from medallions and roasts to classic steak cuts. A premium choice for those who appreciate tenderness above all.
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