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Over 180 TRIPLE-TESTED recipes – and a photo for every recipe
Intrepid Italy is your inspirational guide to discovering the most engaging and fulfilling experiences from across the country – for locals
teacher and mentor Tony Tan's joyful recipes and gentle lessons in the essential ingredients
”—Publishers Weekly
IBRIK: THE BALKAN TABLE - ECATERINA PARASCHIV MAMA GOODNESS Over 180 TRIPLE-TESTED recipes –Ibrik: The Balkan Table is a collection of 100 recipes that celebrate the rich culinary tradition of the Balkans. From Ecaterina Paraschiv Poirson, owner of Ibrik Kitchen in Paris, France, this cookbook draws from her Romanian and Greek heritage, offering a selection of delicious recipes that pay homage to her homeland. In Ibrik: The Balkan Table, Ecaterina revisits traditional dishes such as eggplant caviar, stuffed peppers, shwarma and kofta
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